A woman from North Carolina dialed 911 and complained that pulled pork was “undercooked” when brought to her.
Annie Cooke said her pulled pork at Clyde Cooper’s BBQ restaurant was pink she then decided to phone the Raleigh police.
The owner of the establishment, Debbie Holt, said she found the incident amusing since she informed Cooke that smoked barbequed pork turns pink, but the customer insisted that her meal wasn’t cooked thoroughly enough.
Cooke was allowed to switch to white chicken, but she fled the establishment and dialed 911 immediately.
Cooke told the 911 director that her BBQ food was pink and wanted the staff to cook her food more or exchange it.
The woman said that she ordered some the food and the BBQ was pink.
She asked for either for them to cook it some more or exchange the order.
They told her that the meat is supposed to be pink.
When police arrived at the restaurant, Holt said they were immediately on her side and also rolled their eyes at the situation. “When the cop came in, though, he had a cute little smile in his face and rolled his eyes and just had his arms folded,” she further explained.
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